At Great Sage, we cook with fresh organically grown produce & believe a gourmet dining experience can be created out of plant-based foods. Our menu is influenced by the flavors and styles of many cultures.

We are committed to plant-based foods and organics because we know that what we eat matters. We offer many gluten-free and raw selections on our regular menu as well as supporting any other special dietary requests. No animals are harmed and the environment rejoices in our choices.


Gluten Free Restaurants   Zagat

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upcoming events

Gluten-Free Wednesday: The first Wednesday of every month we feature Gluten-Free Specials

Sausage Saturday - Benefit for Compassion Over Killing
Saturday, July 31st
Join us as we celebrate National Veggie Hot Dog Month with delicious vegan fare (including vegan sausages with all the fixings) between 11:30am-10pm. 10% of your bill will be donated to COK.
More info.

Locally-Sourced Raw Prix-Fixe Dinner
Monday, August 23rd at 7 pm
The produce for this dinner has been sourced locally (within an approximate 100-mile radius) through Tuscarora Organic Growers Cooperative.
See the menu.

LIVE MUSIC THURSDAYS!
Featuring 1/2 price wine bottles
Every Thursday from 8:30-10:30
Local Music Spotlight:
Lively, fun local musicians playing jazz, folk,
blues and classics
Kitchen will stay open until 10
Come enjoy a relaxing evening of great live music, fantastic food and delightful drinks from our full service bar.

July 29th - Harris Amster & Friends
August 5th - Eileen Bernstein
August 12th - Steve Gellman
August 19th - DAM Trio
August 26th - Paul Hannah
September 2nd - Bo Lozoff
September 9th - Mike & Bobby Show
September 16th - DAM Trio
September 23rd - Damon Foreman
September 30th - Bill Hooper